Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 10 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
949 Kcal or 3,973 Kj | 45 gr | 137 gr | 115 gr |
35 % | 13 % | 10 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
194 Kcal or 812 Kj | 9 gr | 28 gr | 23 gr |
7 % | 3 % | 2 % | 3 % |
Per toast | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 11 gr | 34 gr | 29 gr |
9 % | 3 % | 2 % | 3 % |
Feta: You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Tzatziki, Greek Pesto, Feta in olive oil with herbs, Kalamata Salad, ... All | |
Purple Pesto: You can get more informations, or check-out other recipes which use it, for example: | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Bruschetta and mozzarella, Grilled ham and bechamel sandwiches, Auvergnat tartines, Gratin slices with spinach, Mushrooms on toast, French style, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Alsatian-style salad, Italian style gratin, Chicken and avocado bagels, Pumpkin and red-bean tortillas, Pan-fried fish fillets, braised cabbage with Noilly Prat, ... All |
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