Last modified on: March 17th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 8 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,632 Kcal or 15,206 Kj | 62 gr | 368 gr | 208 gr |
182 % | 24 % | 35 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 3 gr | 20 gr | 11 gr |
10 % | 1 % | 2 % | 2 % |
Per far | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,632 Kcal or 15,206 Kj | 62 gr | 368 gr | 208 gr |
182 % | 24 % | 35 % | 32 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Mousse with two chocolates, Rice pudding with chestnuts and poached pears, Yeast-based flaky dough (for croissants), Cream of cauliflower soup with smoked haddock , Paris flan filling, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Pasta with mushrooms, Fresh mint ice-cream, The total turnip, Like Bounty, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Plum and hazelnut crumble, Parmesan cauliflower cheese, Langoustine sabayon tart, Chestnut cake, "BN style" chocolate-filled biscuits, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Crêpes Suzette, Victoria pineapple and lime tarts, Breton sablé biscuit dough, Chocolate mug cake, ... All |
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