Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
44 min. | 13 min. | 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
335 Kcal or 1,403 Kj | 5 gr | 26 gr | 23 gr |
17 % | 2 % | 2 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 1 gr | 7 gr | 7 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
112 Kcal or 469 Kj | 2 gr | 9 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Firied fillet of sea bream with polenta, Rosemary steamed fish, Creamy rice with green asparagus and sorrel , Eton mess, Black Forest gateau, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Flaky brownie brioche, Little Christmas biscuits, Pistachio shortbread biscuits, "Buttonhole" quail eggs, Milk rolls, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Creamy Winter Vegetable Soup, Turnip and sesame puree (tahina) soup, Smooth mixed vegetable soup, Pork medallions with "full" turnips, Chinese style chicken, ... All | |
Garlic clove: You can get more informations, or check-out other recipes which use it, for example: How to slow cook meat, Pork Chops Champvallon style, Couscous, Involtinis, Paté en croute (terrine in a pie crust), ... All |
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