Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,181 Kcal or 30,065 Kj | 71 gr | 606 gr | 497 gr |
266 % | 20 % | 42 % | 56 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 5 gr | 42 gr | 35 gr |
18 % | 1 % | 3 % | 4 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Lemon tart, Chocolate sweetcrust pastry, Flognarde, Dublin fruit scones, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Italian hot chocolate , Chocolate cream with a crunch, irish coffee mousse, "BN style" chocolate-filled biscuits, How to make chocolate chips, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Crunchy blackcurrant and mascarpone cream verrine, Crisp apricot and pistachio tart, Moist cereal bars, Tyrolean apple crumble, Rolled chestnut and apple brioche, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Crunchy little pieces of fish, Fruit crémeux, Coconut pyramids, Cheese Soufflé, Amandier (gluten-free almond cake), ... All |
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