Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
24 min. | 6 hours 30 min. | 40 min. | 7 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 7 gr | 46 gr | 8 gr |
14 % | 3 % | 4 % | 1 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Vegetable clafoutis, Poppy seed and lemon cake, Gâteau Basque , Autumn apple and plum crumble pie, Caramelized apple rice pudding, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Chocolate tart, Profiteroles, Clafoutis batter, Potato Waffles with Smoked Salmon, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tea and white chocolate biscuits, Coconut-vanilla cream for Elsa , Doughnuts, Tart Tatin, Little caramelized peach tarts, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Potatoes with prawns, Chicken breasts in a potato crust, Caramelized apple "moelleux" cake, Baker's apple soles, Basic cake batter - the French way, ... All |
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