Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 1 hour 40 min. | 40 min. | 2 hours 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,050 Kcal or 16,957 Kj | 152 gr | 237 gr | 277 gr |
202 % | 58 % | 22 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
322 Kcal or 1,348 Kj | 12 gr | 19 gr | 22 gr |
16 % | 5 % | 2 % | 3 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,050 Kcal or 16,957 Kj | 152 gr | 237 gr | 277 gr |
202 % | 58 % | 22 % | 42 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Franche-Comté sticks, Far Normandy-Brittany, Hazelnut and orange cake, Chestnut and hazelnut biscuits, Arlesian Biscuits, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Creamy risotto with diced vegetables and flax seeds, Crunchy verrines, Red rice pannequets, Beurre d'escargot, Cod loin with saffron, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , French-style peas, African style chicken, Crispy spinach rolls, Maroilles cheese quiche, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Chocolate eclairs, Liège waffles, Polpete, Chocolate rolls (petits pains), ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-06-02)