Last modified on: July 30th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 5 hours 21 min. | 5 hours 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
13,088 Kcal or 54,797 Kj | 578 gr | 146 gr | 1,133 gr |
654 % | 222 % | 14 % | 172 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
288 Kcal or 1,206 Kj | 13 gr | 3 gr | 25 gr |
14 % | 5 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
727 Kcal or 3,044 Kj | 32 gr | 8 gr | 63 gr |
36 % | 12 % | 1 % | 10 % |
Beef : You can check-out other recipes which use it, like for example: Boeuf (beef) bourguignon, Upside-down Parmentier, Melt-in-the mouth meat and vegetables in a sealed casserole, Beef braised in reduced red wine, Home-made doner kebab, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Potatoes with bacon and herbs, Involtini-Style Filet Mignon , Hamburgers, Rillons de Tours, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All | |
Chilli powder: You can check-out other recipes which use it, like for example: Mexican-style pork medallions , Chilli langoustines, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Red mixed pickle, Pork sautéed with green beans, Asian style, Celeriac in cream and mustard sauce, Warm salad of potatoes and purple artichokes, Small green vegetables in Mornay sauce, ... All |
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