Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,392 Kcal or 5,828 Kj | 5 gr | 343 gr | 0 gr |
70 % | 2 % | 32 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Madeleines, Bonnevaux apple tart, Panna cotta, Crêpes Suzette, Cooking sugar, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Poaching syrup, Ali Baba bread, How to rehydrate dried mushrooms, Italian hot chocolate , How to prepare Jerusalem artichokes, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Apricot jelly, Escalope of veal in a cream sauce, Pear sorbet, Chicken and mushroom brik rolls, Fillet of salmon meunière, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Avocado and smoked salmon terrine , Lime confectioner's custard (pastry cream), Avocado "tarte fine", Quick prawn curry, Mixed salad, ... All |
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