Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
967 Kcal or 4,049 Kj | 13 gr | 90 gr | 62 gr |
48 % | 5 % | 8 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Cured Pork Belly With Lentils, African style chicken, Vegetable stock, Potimarron and celeriac autumn soup, Tomato sauce (for pizzas), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Flognarde, Sesame cookies, Sliced veal with leeks and mushrooms, Lime confectioner's custard (pastry cream), ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Crab Cakes, Comtoise tart for Seàn, Rémoulette of celeriac, "Au vert" beef, Bourguignon potatoes , ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Courgettes (zuchinis) , Feta in olive oil with herbs, Duo of slow-cooked pork, Spicy seafood plancha, ... All |
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