Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
967 Kcal or 4,049 Kj | 13 gr | 90 gr | 62 gr |
48 % | 5 % | 8 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Pollack Parmentier, Ardennes Salad, Couscous, Roscoff loaf, Chorba, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mushrooms on toast, French style, Little lemon biscuits, X-Files cookies, New peas with almonds, Dublin fruit scones, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Pork Chops Champvallon style, Mayonnaise, Montagnon rice, How to cook potato grenaille , Crab Cakes, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: How to cook potato grenaille , Celeriac and mushroom gratin, Spaghetti with tomatoes and pesto, Feta in olive oil with herbs, Paté en croute (terrine in a pie crust), ... All |
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