Last modified on: May 24th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 38 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,582 Kcal or 14,997 Kj | 103 gr | 161 gr | 281 gr |
133 % | 29 % | 11 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
104 Kcal or 435 Kj | 3 gr | 5 gr | 8 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
299 Kcal or 1,252 Kj | 9 gr | 13 gr | 23 gr |
11 % | 2 % | 1 % | 3 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy Winter Vegetable Soup, Risotto-style celeriac, Pork escalope with mushrooms and sage cream, Crème de foie gras, Bourguignon potatoes , ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Thin endive tart, Cheese tart, Firied fillet of sea bream with polenta, Cassoulet-style shepherd's pie., ... All | |
Breadcrumbs: You can check-out other recipes which use it, like for example: Tomatoes Provençal, Fish "à la Bordelaise", Crunchy little pieces of fish, Scallops au gratin, French toast "cordon bleu", ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomato pesto, Rabbit with mustard, Aperitif rolls, Fried bread with leek and poached egg , Cauliflower tabouleh, ... All |
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