Last modified on: June 5th 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
55 min. | 20 min. | 1 hour 5 min. | 2 hours 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,725 Kcal or 7,222 Kj | 10 gr | 217 gr | 88 gr |
86 % | 4 % | 20 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
114 Kcal or 477 Kj | 1 gr | 14 gr | 6 gr |
6 % | <1 % | 1 % | 1 % |
Per charlotte | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,725 Kcal or 7,222 Kj | 10 gr | 217 gr | 88 gr |
86 % | 4 % | 20 % | 13 % |
Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Apple and blackcurrant tarts, Amiens macaroons, Linzer torte, Express apple tart, Little apple turnovers with almonds and raisins, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cookies of the Camisards, Crispy prawn rolls, Potato purée , Welsh-style potato purée, Oatmeal and apple cookies, ... All | |
Apple: You can check-out other recipes which use it, like for example: Canadian apple crumble, Toffee apple upside-down cake, Rolled chestnut and apple brioche, Norman flambéed apples, Apple Strudel, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Butter cream, Caramelized apple rice pudding, Eton mess, Toasted-flour biscuits, Apricot jam with vanilla, ... All |
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