Last modified on: October 30th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 50 min. | 1 hour 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,533 Kcal or 6,418 Kj | 13 gr | 313 gr | 125 gr |
77 % | 5 % | 30 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
109 Kcal or 456 Kj | 1 gr | 22 gr | 9 gr |
5 % | <1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,533 Kcal or 6,418 Kj | 13 gr | 313 gr | 125 gr |
77 % | 5 % | 30 % | 19 % |
Apple: You can check-out other recipes which use it, like for example: Apple Strudel, Bonnevaux apple tart, Brioche Tatin, Apple and almond cake, Apple custard tart, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond dacquoise, Little cakes with a chocolate and hazelnut centre, Caramelized apple "moelleux" cake, Confectioner's custard (Crème pâtissière, or French pastry cream), Poppy seed and lemon cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Nonettes, Potato and broccoli gratin, Mushrooms on toast, French style, Colcannon, Norwegian tartines, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Tomato feuilleté with pesto, Apple Strudel, Quick flaky pizza, Apple and pear tart, Koulibiak in pie dish, ... All |
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