Last modified on: March 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
52 min. | 4 hours | 20 min. | 5 hours 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,971 Kcal or 24,999 Kj | 81 gr | 705 gr | 314 gr |
299 % | 31 % | 66 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
398 Kcal or 1,666 Kj | 5 gr | 47 gr | 21 gr |
20 % | 2 % | 4 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | 2 gr | 14 gr | 6 gr |
6 % | 1 % | 1 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Puff or flaky pastry (pâte feuilletée), Choux pastry (pâte à choux), Escalopes in a sesame crust, Dublin fruit scones, Fish in a sesame crust, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Prune Far, Real custard sauce (crème anglaise), Tiramisu, Buckwheat almond biscuits, Candied grapefruit peel, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate mousse, Moist chocolate cake, Chocolate Chantilly , Chocolate mug cake, Pear and chocolate tart with a hint of mint, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Turnip top soup, Hollandaise sauce, Leek and egg frichti, Spinach Omelette, Saltimbocca, ... All |
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