Last modified on: March 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 6 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
666 Kcal or 2,788 Kj | 38 gr | 1 gr | 57 gr |
33 % | 15 % | <1 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
193 Kcal or 808 Kj | 11 gr | < 1 gr | 16 gr |
10 % | 4 % | <1 % | 2 % |
Per eggs | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 6 gr | < 1 gr | 9 gr |
6 % | 2 % | <1 % | 1 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Yeast-based flaky dough (for croissants), Salad greens and small omelette, Gingerbread, Rémoulette dressing, Potimarron and Parmesan tart, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Two-olive ciabatta, Citrus crunch, Eggs meurette, Stewed apricots, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Scallops with sorrel and Noilly Prat, Beurre blanc sauce, Beurre d'escargot, Chicken Brussels pie, Pork Chops with Rosemary, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Cajun pork with rice., Stuffed artichokes au gratin, Sautéd broccoli with ham, Bistro-style beetroot salad, Pumpkin and red-bean tortillas, ... All |
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