Last modified on: October 16th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
35 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 15 gr | 4 gr | 21 gr |
13 % | 6 % | <1 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
63 Kcal or 264 Kj | 4 gr | 1 gr | 5 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 7 gr | 2 gr | 10 gr |
7 % | 3 % | <1 % | 2 % |
Crab meat: You can check-out other recipes which use it, like for example: Seafood feuillantines, Breton Sandwich, Crab and smoked salmon club sandwiches , Crab Cakes, ... All | |
Tabasco: You can check-out other recipes which use it, like for example: Sushi, Mexican tart, Green avocado salad, Guacamole, Hot tomato sauce, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Ice-cream Vacherin, Vanilla ice cream, Succès praliné (praline meringue), Clafoutis "Marie-Antoinette", Armagnac marzipan, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cheese and tomato tart, Morel risotto with Vin Jaune and Mont d'Or, Fish "à la Bordelaise", Rosemary steamed fish, Gratin-style spinach and chicken omelette , ... All |
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