Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 19 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,135 Kcal or 29,873 Kj | 496 gr | 21 gr | 563 gr |
357 % | 191 % | 2 % | 85 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 24 gr | 1 gr | 27 gr |
17 % | 9 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
595 Kcal or 2,491 Kj | 41 gr | 2 gr | 47 gr |
30 % | 16 % | <1 % | 7 % |
Pork chop: You can check-out other recipes which use it, like for example: Pork chops in the oven, Pork chops with a duo of brassicas, Pork Chops Champvallon style, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mussels marinière, Potato purée , Rosemary steamed fish, Colcannon, Little caramelized peach tarts, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Potato tortilla (Spanish omelette), Turban of sole with langoustines, Chicken and avocado bagels, Small ratatouille with , Spaghetti with tomatoes and pesto, ... All | |
Rosemary: You can get more informations, or check-out other recipes which use it, for example: White bean gratin "à l'italienne", Feta in olive oil with herbs, Hearty potato and ham gratin, Fried eggs with tomatoes, Rabbit civet, ... All |
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