Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 30 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,359 Kcal or 14,063 Kj | 124 gr | 59 gr | 284 gr |
168 % | 48 % | 6 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
254 Kcal or 1,063 Kj | 9 gr | 4 gr | 22 gr |
13 % | 4 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
840 Kcal or 3,517 Kj | 31 gr | 15 gr | 71 gr |
42 % | 12 % | 1 % | 11 % |
Filet mignon (pork loin) : You can check-out other recipes which use it, like for example: Filet mignon with asparagus, Mexican-style pork medallions , Sautéed Pork with Peanuts, Filet mignon with mustard and tarragon sauce, Larded pork tenderloin, ... All | |
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Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Two-cheese vegetable gratin, Vegetable rosette tart, Sausage with duchess potatoes and a Mont d'Or fondue , Lemon and lime cakes, Spinach and ricotta ravioli, ... All | |
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