Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 17 gr | 34 gr | 25 gr |
22 % | 6 % | 3 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Celeriac and mushroom gratin, Stuffed artichokes au gratin, Glazed mushrooms with plain rice, Rustic chicken and mushroom pie, Crunchy courgette and mushroom salad, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Diamond biscuits, Eggs "en cocotte" with spinach, Kouign-amann brioche, Béarnaise sauce, Langoustine gratin, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Stuffed tomatoes and courgettes, Artichoke Soup, Sliced cauliflower with 3 cheeses, Polenta with spinach and soft-poached egg, Red mixed pickle, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Green Piedmont Salad, Brussels sprout salad, Fillets of sole meunière, Larded pork tenderloin, Mussels marinière, ... All |
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