Last modified on: July 21th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 4 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,395 Kcal or 18,401 Kj | 203 gr | 589 gr | 137 gr |
220 % | 78 % | 56 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 7 gr | 21 gr | 5 gr |
8 % | 3 % | 2 % | 1 % |
Per pancakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
147 Kcal or 615 Kj | 7 gr | 20 gr | 5 gr |
7 % | 3 % | 2 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Polenta, How to heat milk without it catching on the bottom of the pan, Nantes Tourton, Ciabatta, ... All | |
Buckwheat flour: You can check-out other recipes which use it, like for example: Soup Cornouaillaise, Buckwheat almond biscuits, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Little vegetable omelettes, Santiago Cake, Choux pastry (pâte à choux), Jam doughnuts, Spinach and ricotta ravioli, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Spinach and Comté Loaf, "BN style" chocolate-filled biscuits, Scallops with sorrel and Noilly Prat, Green hummus, Baked Mont d'Or with diced mixed vegetables, ... All |
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