Last modified on: April 22th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
1 hour 38 min. | 1 hour 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,304 Kcal or 13,833 Kj | 61 gr | 158 gr | 270 gr |
165 % | 23 % | 15 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
81 Kcal or 339 Kj | 1 gr | 4 gr | 7 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
275 Kcal or 1,151 Kj | 5 gr | 13 gr | 23 gr |
14 % | 2 % | 1 % | 3 % |
Cauliflower: You can check-out other recipes which use it, like for example: Auvergne gratin, Creamy cauliflower and avocado salad, Cauliflower coconut curry, Country vegetable soup, Roasted cauliflower, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Involtini-Style Filet Mignon , Firied fillet of sea bream with polenta, Rabbit civet "à la normande", Tex-Mex chicken burger, Pumpkin and red-bean tortillas, ... All | |
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