Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 4 hours 10 min. | 4 hours 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,067 Kcal or 8,654 Kj | 146 gr | 155 gr | 96 gr |
103 % | 56 % | 15 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
156 Kcal or 653 Kj | 11 gr | 12 gr | 7 gr |
8 % | 4 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
517 Kcal or 2,165 Kj | 36 gr | 39 gr | 24 gr |
26 % | 14 % | 4 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Salt cod brandade, Hot box cheese , Green bean purée, Taos hotpot, Potato purée , ... All | |
Pork meat: You can check-out other recipes which use it, like for example: Cajun pulled pork, Duo of slow-cooked pork, Pork escalope with mushrooms and sage cream, Roast pork with sage, cooked in a bag., Roast in the bag pork with fondant vegetables., ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Beurre blanc sauce, Cauliflower and chickpea purée, Rosemary steamed fish, Salt cod brandade, How to slow cook meat, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , Cajun pulled pork, Paté en croute (terrine in a pie crust), Little vegetable omelettes, Fish in white wine, ... All |
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