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Cervelle de Canut

Mackerel Fillets in White Wine

Béarnaise sauce

Beurre blanc sauce

Fresh pasta dough

Pickled gherkins

Poached eggs

Provençal remoulade sauce

Puff or flaky pastry (pâte feuilletée)

Red mixed pickle

How to prepare a lettuce

How to prepare broccoli

How to prepare cabbage

How to prepare corn salad

How to prepare romanesco

How to prepare sorrel

Caesar salad