Cooking-ez.com

1,137 easy and fully explained recipes, with 19,949 photos and 77 videos

How to use a forcing bag (piping or icing bag)

Welcome to cooking-ez

Are you looking for easy cooking? Simple recipes, fully explained? Then you're in the right place!

All the recipes you will find here have been devised for easy preparation: each step of each recipe is illustrated by a photo and detailed explanation, without unnecessary chefs' jargon.

The format (each recipe step = one large photo + explanation), is an important asset of cooking-ez.com, and I write the steps with great care, ensuring clear and simple to follow recipes, even for absolute beginners.

You will see that most recipes are quite straightforward, tested at home by me and presented with a maximum of detailed explanations.

To differentiate them, you will meet these small symbols:

: A video is included to show you a particular method or manoeuvre.
: This recipe entails a little more work, but nothing superhuman.
: This recipe has been commented on or discussed.

But this site is not just a simple list of recipes, you will also find advice, tips, tricks and many other things relevant (or not) to cooking, see what you can do with it.

Enjoy it, and "Bon appétit..."

Recipe of the week:

Rice à la grecque

Rice cooked "à la grecque" (Greek-style) is enlivened with sautéed leeks and mushrooms, cream and feta, to which the cooked rice is added at the end.

This is a hearty dish, usually served in its cooking pot in the centre of the table, so everyone can help themselves.

See the recipe

My EZ Cooking

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Calendar of seasons

In October...

Just coming into season: Walnuts, Cabbage, Pumpkins,

In season: Oranges, Grapefruit, Pears, Apple, Grapes, Pineapples, Bananas, Chestnuts, Figs, Japanese chestnut pumpkin (Potimarron), Leek, Purple artichoke, Beetroot, Celeriac, Cauliflower, Morbier, Mont-d'Or,

End of season for: Peaches, Plums, Hazelnuts, Quinces, Redcurrants, Raspberries, Butter beans, Tomato, Aubergines (eggplants), Red cabbage,

Click on the pictures to watch the recipes.

Calendar of seasons

New recipes

Latest comments

From Jh: Yes
From Marrianne: Can I use all sliced fruit no compote?
From Jh: Just calculate the volume of your mould, or measure it...
From Anonymous: But my main question is what amount of flour should I take...
From Anonymous: Mine is 7.9 inch square so height and width and depth is...
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From Anonymous: 7.9 x7.9 inches cube
From Jh: 7.9 what? cm? inches?

Your recipes (upload ?)

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From PASDEGOURDI: Châtaignes cuites à l'eau
From Didierschoefs: Omelette aux legumes d'été
From Didierschoefs: Salade grecque
From Chris83240: Entremet de Pâques au chocolat blanc et copeaux de chocolat noir
From Chris83240: Pommes de terre et carottes roties au four
From Chris83240: Pavé de chocolat au grand marnier

The blog

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What's news?

In the recipe lists, you can now also remove those containing gluten, meat or lactose.
New rating form for recipes, pages, blogs... More practical, more pleasant to use.
In the recipe lists, you can now remove those containing alcohol.
Next new recipe will be on line on the 2020-11-01

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