Plain cakeScrambled eggs with butter-fried bread and fresh spinachTahitian style fishQuick stuffed courgettesWinegrowers' sausage casseroleRabbit civet "à la normande"Pears and caramelised walnut samosas Pork roast with herbsPassion fruit jelliesApple and pear tart

Welcome to cooking-ez

Are you looking for easy cooking? Simple recipes, fully explained? Then you're in the right place!

All the recipes you will find here have been devised for easy preparation: each step of each recipe is illustrated by a photo and detailed explanation, without unnecessary chefs' jargon.

The format (each recipe step = one large photo + explanation), is an important asset of, and I write the steps with great care, ensuring clear and simple to follow recipes, even for absolute beginners.

You will see that most recipes are quite straightforward, tested at home by me and presented with a maximum of detailed explanations.

To differentiate them, you will meet these small symbols:

  • : A video is included to show you a particular method or manoeuvre.
  • : This recipe entails a little more work, but nothing superhuman.
  • : This recipe has been commented on or discussed.

But this site is not just a simple list of recipes, you will also find advice, tips, tricks and many other things relevant to cooking.

Enjoy it, and "Bon appétit..."

See what you can do with it

Recipe of the week:

Rice and purple-sprouting broccoli salad

Rice and purple-sprouting broccoli salad

Like a classic rice salad, but with the crunch of purple-sprouting broccoli.

See the recipe

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Calendar of seasons

In August...

Just coming into season: Quinces, Leek, Beetroot, Cabbage,

In season: Apricots, Peaches, Pears, Apple, Plums, Grapes, Blackcurrant, Hazelnuts, Green (fresh) almonds, Pineapples, Bananas, Figs, Strawberries, Redcurrants, Raspberries, Courgette, Purple artichoke, Red onion, Tomato, Aubergines (eggplants), Leaf beet (swiss chard), Cauliflower, Morbier,

End of season for: Green beans, Potatoes, Garlic, Carrots, Red cabbage,
Green beansRed cabbage

Click on the pictures to watch the recipes.

Calendar of seasons

Latest comments

  • Pesto crackers From Jh: Hi, you was right, the baking temperature was missing in...
  • Pesto crackers From Anonymous: Hi, it seems that there is no baking temperature? Could you...
  • Stewed apricots From Jh: Because it's not needed.
  • Stewed apricots From Elinor: Why don't you use lemon?
  • How to prepare purple artichokes From Jh: Because they are rather hard and not very pleasant in the...
  • How to prepare purple artichokes From Anonymous: You are the only person I’ve ever seen discard the...
  • Potatoes with smoked salmon From Lisa: I am interested in just simple recipes without too much...
  • Pistachio cream From Jh: Yes, you can.

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