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Most viewed this week

• 1 How to cook Morteau sausage well (6,044 times)
• 2 How to prepare spinach (2,150 times)
• 3 Pâté de campagne (1,874 times)
• 4 How to prepare cabbage (1,593 times)
• 5 How to prepare broccoli (1,275 times)
• 6 Morteau sausage (1,054 times)
• 7 How to cook rice in rice-cooker (1,015 times)
• 8 Stuffed cabbage leaves (983 times)
• 9 How to rehydrate dried mushrooms (859 times)
• 10 How to cook caramelized puff pastry well (853 times)

Most viewed

• 1 Home-made terrine of foie gras (4.5M times)
• 2 How to prepare spinach (3.0M times)
• 3 How to cook Morteau sausage well (2.5M times)
• 4 Stewed apple (compote) (2.3M times)
• 5 Pâté de campagne (1.9M times)
• 6 Natural leaven (1.6M times)
• 7 Crème brulée (1.5M times)
• 8 Macarons (the original French macaroons) (1.4M times)
• 9 How to prepare broccoli (1.3M times)
• 10 How to cook hard-boiled eggs properly (1.3M times)

Most evaluated

• 1 How to cook pasta properly (2,788 times)
• 2 How to cook Morteau sausage well (1,839 times)
• 3 Home-made terrine of foie gras (1,653 times)
• 4 Pâté de campagne (911 times)
• 5 How to prepare spinach (902 times)
• 6 Stewed apple (compote) (872 times)
• 7 Natural leaven (666 times)
• 8 How to prepare broccoli (664 times)
• 9 Macarons (the original French macaroons) (644 times)
• 10 How to cook hard-boiled eggs properly (607 times)

Best evaluated

• 1 Tomato meat balls 5.0 with 26 rating
• 2 Chicken and Avocado Salad 5.0 with 21 rating
• 3 Corn salad with croutons 4.9 with 23 rating
• 4 Checkerboard biscuits 4.9 with 22 rating
• 5 Fried bread with leek and poached egg 4.9 with 32 rating
• 6 Pea risotto "Mantecare" 4.9 with 21 rating
• 7 Leek and potato soup 4.9 with 73 rating
• 8 Parcels of fish fillet in spinach 4.9 with 31 rating
• 9 Lime (or lemon) curd 4.9 with 23 rating
• 10 Chouquettes 4.9 with 22 rating

Most sent to a friend

• 1 How to prepare broccoli (4,410 times)
• 2 Home-made terrine of foie gras (1,705 times)
• 3 Macarons (the original French macaroons) (547 times)
• 4 Pâté de campagne (457 times)
• 5 Crème brulée (300 times)
• 6 Natural leaven (265 times)
• 7 Stewed apple (compote) (238 times)
• 8 Morteau sausage (192 times)
• 9 Blackcurrant liqueur (169 times)
• 10 Foie gras cured in salt (139 times)

Most commented in English

• 1 Macarons (the original French macaroons) (71 times)
• 2 French baguettes (33 times)
• 3 Confectioner's custard (Crème pâtissière, or French pastry cream) (31 times)
• 4 Natural leaven (28 times)
• 5 French custard tart (23 times)
• 6 Pistachio powder or paste (15 times)
• 7 Stewed apricots (14 times)
• 8 Paté en croute (terrine in a pie crust) (13 times)
• 9 You should not put an aluminum container directly in the oven (9 times)
• 10 Surprise bread (8 times)

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