The most viewed...

Most viewed this week

• 1 Home-made terrine of foie gras (1,366 times)
• 2 Pâté de campagne (537 times)
• 3 Beef Wellington (445 times)
• 4 Cream sauce with Vin Jaune (232 times)
• 5 Foie gras ballotine (207 times)
• 6 How to cook Morteau sausage well (126 times)
• 7 How to seal a terrine or casserole dish (118 times)
• 8 Clementine sorbet (111 times)
• 9 Green parsley sauce (99 times)
• 10 Vol-au-vent cases (92 times)

Most viewed

• 1 Home-made terrine of foie gras (4.55 M times)
• 2 How to prepare spinach (3.14 M times)
• 3 How to cook Morteau sausage well (2.71 M times)
• 4 Stewed apple (compote) (2.34 M times)
• 5 Pâté de campagne (2.00 M times)
• 6 Natural leaven (1.62 M times)
• 7 Crème brulée (1.49 M times)
• 8 Macarons (the original French macaroons) (1.40 M times)
• 9 How to prepare broccoli (1.38 M times)
• 10 How to cook hard-boiled eggs properly (1.30 M times)

Most evaluated

• 1 How to cook pasta properly (2,824 times)
• 2 How to cook Morteau sausage well (2,109 times)
• 3 Home-made terrine of foie gras (1,739 times)
• 4 Pâté de campagne (994 times)
• 5 How to prepare spinach (981 times)
• 6 Stewed apple (compote) (890 times)
• 7 How to prepare broccoli (697 times)
• 8 Natural leaven (681 times)
• 9 Macarons (the original French macaroons) (646 times)
• 10 How to cook hard-boiled eggs properly (615 times)

Best evaluated

• 1 Mornay Sauce 5.0 with 38 ratings
• 2 Tomato sauce (with fresh tomatoes) 5.0 with 34 ratings
• 3 How to peel hazelnuts 5.0 with 25 ratings
• 4 Chicken and Avocado Salad 5.0 with 21 ratings
• 5 How to prepare broad beans 5.0 with 21 ratings
• 6 Avocado mayonnaise 5.0 with 29 ratings
• 7 Tomato meat balls 5.0 with 28 ratings
• 8 Mornay onion tart 5.0 with 27 ratings
• 9 Fried bread with leek and poached egg 4.9 with 32 ratings
• 10 Pea risotto "Mantecare" 4.9 with 21 ratings

Most sent to a friend

• 1 How to prepare broccoli (4,410 times)
• 2 Home-made terrine of foie gras (1,707 times)
• 3 Macarons (the original French macaroons) (548 times)
• 4 Pâté de campagne (463 times)
• 5 Crème brulée (300 times)
• 6 Natural leaven (268 times)
• 7 Stewed apple (compote) (238 times)
• 8 Morteau sausage (198 times)
• 9 Blackcurrant liqueur (169 times)
• 10 Foie gras cured in salt (139 times)

Most commented in English

• 1 Macarons (the original French macaroons) (71 times)
• 2 French baguettes (36 times)
• 3 Confectioner's custard (Crème pâtissière, or French pastry cream) (31 times)
• 4 Natural leaven (30 times)
• 5 French custard tart (23 times)
• 6 Pistachio powder or paste (15 times)
• 7 Stewed apricots (14 times)
• 8 Paté en croute (terrine in a pie crust) (13 times)
• 9 You should not put an aluminum container directly in the oven (9 times)
• 10 Surprise bread (8 times)

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