Top 5 : The 5 recipes...

Most viewed this week

1. How to prepare spinach (2,450 times)
2. How to cook Morteau sausage well (1,903 times)
3. Pâté de campagne (1,686 times)
4. How to cook pasta properly (1,358 times)
5. Stewed apple (compote) (1,026 times)

Most viewed

1. Home-made terrine of foie gras (3,841,493 times)
2. Stewed apple (compote) (2,059,041 times)
3. How to prepare spinach (1,919,676 times)
4. Crème brulée (1,359,441 times)
5. How to cook Morteau sausage well (1,297,304 times)

Most evaluated

1. Home-made terrine of foie gras (1,339 times)
2. Stewed apple (compote) (796 times)
3. Macarons (the original French macaroons) (562 times)
4. Pâté de campagne (429 times)
5. Natural leaven (354 times)

Best evaluated

1. Elsa' s Comtoise galette (5.00/3)
2. Light herb sauce (5.00/3)
3. Roast pork with sage, cooked in a bag. (4.88/3)
4. Quiche Lorraine (4.83/3)
5. Strawberry Charlotte (4.83/3)

Most sent to a friend

1. How to prepare broccoli (4,407 times)
2. Home-made terrine of foie gras (1,625 times)
3. Macarons (the original French macaroons) (533 times)
4. Pâté de campagne (332 times)
5. Crème brulée (292 times)

Most commented in English

1. Macarons (the original French macaroons) (71 times)
2. Natural leaven (28 times)
3. Confectioner's custard (Crème pâtissière, or French pastry cream) (28 times)
4. French custard tart (23 times)
5. French baguettes (16 times)

Least viewed this week

1. Langoustine gratin (4 times)
2. Sunday night pasta (9 times)
3. Rice pudding with fruit and nuts (9 times)
4. You should not push with the sharp edge of a knife (12 times)
5. How to prevent a sheet of paper sliding (13 times)

Least viewed

1. Rice pudding with fruit and nuts (1,946 times)
2. Steamed leeks with morel sabayon (2,050 times)
3. Kérinou slices (2,063 times)
4. Dried apricots (2,075 times)
5. Seared tuna with lemon and lime (2,116 times)