The most viewed...

Most viewed this week

• 1 How to cook Morteau sausage well (3,346 times)
• 2 How to prepare spinach (2,763 times)
• 3 Pâté de campagne (1,797 times)
• 4 How to prepare cabbage (1,706 times)
• 5 How to prepare broccoli (1,537 times)
• 6 Boiling potatoes in their skins (1,132 times)
• 7 How to cook pasta properly (813 times)

Most viewed

• 1 Home-made terrine of foie gras (4,208,933 times)
• 2 How to prepare spinach (2,456,263 times)
• 3 Stewed apple (compote) (2,184,283 times)
• 4 How to cook Morteau sausage well (1,918,812 times)
• 5 Pâté de campagne (1,529,722 times)
• 6 Crème brulée (1,417,804 times)
• 7 Natural leaven (1,362,004 times)

Most evaluated

• 1 Home-made terrine of foie gras (1,559 times)
• 2 How to cook Morteau sausage well (1,194 times)
• 3 How to cook pasta properly (1,186 times)
• 4 Stewed apple (compote) (841 times)
• 5 Pâté de campagne (692 times)
• 6 Macarons (the original French macaroons) (603 times)
• 7 How to prepare spinach (553 times)

Best evaluated

• 1 Tomato meat balls (5.0/5) avec 25 notes
• 2 Checkerboard biscuits (5.0/5) avec 21 notes
• 3 Chicken and Avocado Salad (5.0/5) avec 21 notes
• 4 Sea bass with coriander cream en papillote (5.0/5) avec 17 notes
• 5 Two-coloured chocolate-orange tart (5.0/5) avec 15 notes
• 6 Potatoes with smoked salmon (5.0/5) avec 15 notes
• 7 Surprise eggs (5.0/5) avec 14 notes

Most sent to a friend

• 1 How to prepare broccoli (4,410 times)
• 2 Home-made terrine of foie gras (1,689 times)
• 3 Macarons (the original French macaroons) (546 times)
• 4 Pâté de campagne (425 times)
• 5 Crème brulée (298 times)
• 6 Natural leaven (260 times)
• 7 Stewed apple (compote) (237 times)

Most commented in English

• 1 Macarons (the original French macaroons) (71 times)
• 2 Confectioner's custard (Crème pâtissière, or French pastry cream) (30 times)
• 3 Natural leaven (28 times)
• 4 French baguettes (24 times)
• 5 French custard tart (23 times)
• 6 Pistachio powder or paste (15 times)
• 7 Paté en croute (terrine in a pie crust) (13 times)

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