Fresh pasta dough
You can use this dough to make lasagne, ravioli, spaghetti, etc. - in fact, any fresh pasta you wish.
94,1393.8/5 for 21 ratings
Last modified on: December 6th 2012
For 400 g, you will need:
- 1
300 g flour - 2
3 eggs - 3
12 g fine (or table) salt - 4
1 tablespoon white (spirit) vinegar (optional) - Total weight: 477 grams
How long does it take?
Time required for this recipe:
Keeping: A few hours on the fridge, wrapped in film.
| Preparation | Resting | Start to finish |
|---|---|---|
| 13 min. | 1 hour | 1 hour 13 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Step by step recipe
Stage 1 - 3 min.
Put into a food processor bowl: 300 g flour, 3 eggs, 12 g fine (or table) salt and - if necessary - 1 tablespoon white (spirit) vinegar (see below).
Stage 2 - 7 min.
Start the motor and knead until evenly mixed.
Stage 3 - 3 min.
Turn the dough out onto a floured worktop.
Stage 4 - 1 hour
Press out quickly into a large rectangular cake, wrap in plastic film and refrigerate for at least 1 hour before using.
Remarks
The proportions for this dough are very easy to remember: 100 g flour to 1 egg and 4 g fine salt.
This dough tends to turn brown rapidly, so if you are making it for use the next day, add 1 tablespoonful of white vinegar to the ingredients before kneading to slow down the discolouration.
This dough tends to turn brown rapidly, so if you are making it for use the next day, add 1 tablespoonful of white vinegar to the ingredients before kneading to slow down the discolouration.
Nutritional information
How much will it cost?
- For 400 g : 0.78 €
Recipes that use this recipe: 1
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Source
Home made.More recipes?
This recipe uses (among others) | Flour: You can get more informations, or check-out other recipes which use it, for example: Galette Charentaise, Moist chocolate cake, Oat financiers for Louise, Walnut short bread, Dublin fruit scones, ... All |
| Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: New leavened bread, Old style brioche, Oaty walnut cake , Mouna, Household cake (Gâteau de ménage), ... All |
| Egg: You can get more informations, or check-out other recipes which use it, for example: French toast "cordon bleu", Half-cooked chocolate cake with raspberry coulis, Jam doughnuts, Strawberry, kiwi and mascarpone verrines, Flamiche, ... All |
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