About the recipe "Beetroot and cream cheese verrines" :

Or
If you start at 10:30, you will finish at 13:20
10:30
13:20
10'2h10'3'3'20'
Total preparation/cooking time:2 hours 50 min.
With, preparation: 46 min. resting: 2h
Note : Rollover recipe steps to see details.





