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Ready in:

9 hours 38 min.

Cost:

28.1 €

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 Note : These prices are only approximate. Read more...

Starters

Small foie gras pasties :

Dainty pasties, filled with a morsel of seasoned foie gras.

Ready in: 2 hours
Cost: 12.0 €

Small foie gras pasties

Main course

Curried tuna cubes :

In this recipe chunky cubes of fresh tuna are marinated, then double-dipped to coat them before cooking: first in curry spices, then breadcrumbs.

The cubes of fish are pan-fried to a crispy coating on the outside but stay tender in the middle.

Ready in: 2 hours 40 min.
Cost: 9.6 €

Curried tuna cubes

Desserts

Coconut-vanilla cream for Elsa :

A dessert in three layers: a first of smooth vanilla cream, a second of coconut cream (also very smooth), and to finish, a thin crunchy layer of coconut tuiles.

In the spirit of crème brulée: break through the crisp surface layer to discover the smooth melting coconut and vanilla creams beneath. A delight...

Ready in: 4 hours 58 min.
Cost: 6.5 €

Coconut-vanilla cream for Elsa

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Last modified on: December 13th 2017

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