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Random menu...
This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 2 hours 60 min.

Cost: 13.6 € Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Julia salad

Starters

Julia salad :

This salad takes its inspiration from the famous Caesar salad, but is simpler. The combination of chicken with croutons is a delicious way to use up leftovers.

Ready in: 35 min.
Cost: 7.0 €

Real home-made chips*

Main course

Real home-made chips* :

It's not easy to make these - the original "French fries" - well at home, that is, to produce golden and crunchy chips from fresh potatoes. Here is a way of doing it in three cooking stages, which gives very good results: melting in the middle, crunchy on the outside, and a nice golden colour. What's more, everything can be prepared in advance.

[Translator's note: I have called these "chips" (the British English term, not to be confused with flat round "crisps", being what Americans understand by the term) rather than "French fries", to distinguish them from the very fine-cut variety often served under that name, and hope that American visitors will understand and forgive me].

Ready in: 1 hour 50 min.
Cost: 1.0 €

Norman flambéed apples

Desserts

Norman flambéed apples :

Apples sautéed in butter and sugar, then flambéed in Calvados (from Normandy) and served with real custard.

Ready in: 40 min.
Cost: 5.6 €

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