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Random menu...
This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 2 hours 60 min.

Cost: 13.1 € Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Green and red salad with sardines and eggs mimosa

Starters

Green and red salad with sardines and eggs mimosa :

This colourful salad combines green lettuce, rosy beetroot, the flavour of eggs mimosa and sardines, and crunchy croutons.

Ready in: 30 min.
Cost: 6.0 €

Chard gratin à la Mornay

Main course

Chard gratin à la Mornay :

For this very gourmet gratin, we'll mix bacon with whole chard, leaves and chops, and bind it all together with a delicious Mornay sauce.

Ready in: 1 hour 50 min.
Cost: 3.8 €

Soft fruits in sabayon

Desserts

Soft fruits in sabayon :

This recipe is made by briefly cooking an assortment of soft fruits (raspberries, blackcurrants, blackberries, blueberries, currants...) with a little sugar to glaze them. They are served in a small dish, covered with a delicious sabayon which can be lightly "burned" on surface.

Ready in: 50 min.
Cost: 3.3 €

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