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Last modified on: April 30th 2022

Ready in: 2 hours 41 min.

Cost: 14.9 € Change currency: Note : These prices are only approximate.

Leeks in vinaigrette


Leeks in vinaigrette :

A classic dish of French family and bistro cooking. It's both simple and good. The secret lies in cooking the leeks until they are only just tender, so that they keep their lovely green colour. The special vinaigrette includes herbs and hard-boiled eggs.

Ready in: 45 min.
Cost: 2.6 €

Crab Cakes

Main course

Crab Cakes :

These crab cakes are a mixture of crab meat - of course - with onion, parsley, breadcrumbs, egg and mayonnaise.

The cakes are made fairly thick and shallow fried in a pan, but they can also be deep fried.

Ready in: 1 hour 3 min.
Cost: 8.3 €

Chestnut Fudge Cupcakes


Chestnut Fudge Cupcakes :

This recipe allows you to enjoy a delicious brownie-style combination of melting fudgy texture and cake, with the distinct flavours of chocolate and chestnut purée.

Ready in: 53 min.
Cost: 4.0 €

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