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1,586 easy and fully explained recipes, with +66K photos and 77 videos

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Random menu...
This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 10 hours 35 min.

Cost: 23.4 € Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Foie gras fingers

Starters

Foie gras fingers :

An elegant canapé which consists of a crisp layer of shortcrust pastry topped with a layer of foie gras.

Ready in: 2 hours 50 min.
Cost: 8.2 €

Baked Mont d'Or with diced mixed vegetables

Main course

Baked Mont d'Or with diced mixed vegetables :

The classic hot box method is a delicious way to serve Mont d'Or cheese.

For a more original twist, this recipe adds mixed vegetables. The cheese is baked in the oven as usual, but filled with the diced vegetables and mushrooms.

Ready in: 60 min.
Cost: 8.2 €

Baked Alaska

Desserts

Baked Alaska :

The name may be odd, but Baked Alaska is an elegant dessert. The core of this version is a "sandwich" of vanilla ice cream and blackcurrant sorbet between 2 layers of sponge soaked in rum-flavoured syrup.
This is then covered in a layer of meringue and put in a very hot oven for just a few minutes to brown the outside.

The magical and delicious effect comes from the contrast between the hot meringue and the cold ice cream and cake inside.
It is a little tricky to get right, but the main elements can be prepared several days in advance.

Ready in: 6 hours 50 min.
Cost: 6.9 €

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