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Praline spread (Slideshow version)
Stage 14/14 : 3 min.
Now your spread is ready, pour it into a jar and store in the fridge.Remarks
You can vary the proportion of chocolate more or less according to your taste.If you only have almonds or hazelnuts, no problem either, your praline will just be more hazelnut- or almond-flavored, as the case may be.