At what time?


At what time?
This page will automatically calculate for you, in 1 click, the start or end times of a recipe, and answer 2 questions that you may have already asked yourself:

- At what time to start this recipe to finish at ...?
or else
- At what time would I finish this recipe if I start at ...?
1.81 M 3.9/5 (199 reviews)
Grade this page:

About the recipe "Red rice pannequets" :

Red rice pannequets


What time will I finish if I start at :
Or
What time do you need to start in order to finish at :

If you start at 10:30, you will finish at 12:30
10:3012:30
20'2'2'1'30'7'5'3'5'2'3'1'3'30'6'
Total preparation/cooking time:2 hours

With, preparation: 1h22 min. cooking: 38 min.

Note : Rollover recipe steps to see details.

Back to top of page


Other pages you may also like
List of all pages
List of all pages
Here you'll find a list of all the pages published on the site, excluding recipes and blog posts, sorted by theme.
August 29th 2024409 K3.7
Buy cooking-ez cookbook
Buy cooking-ez cookbook
Would you like to be able to consult the recipes on this site offline, or print them out? If so, don't hesitate: treat yourself to the cooking-ez.com recipe book, with the recipes of your choice at a very low price.
August 24th 2024101 K3.5
Nutritional information and ingredients
Nutritional information and ingredients
For each recipe you will find on this site, dietary information is calculated. It is thus presented to you: Protein weight in grams (gr)Weight of carbohydrates in grams (gr)The weight of lipids in grams (gr)And finally the energy value, expressed in kilo-calories (1 kilo-calorie = 1000 calories) and...
August 29th 2023526 K3.5
Flours
Flours
At the most basic level, wheat grain is put through a mill, which produces a white-ish powder flour... Well, actually it's not quite that simple. First of all we need to distinguish between the different grains that can be made into flour: wheat of course, but also rye, barley, buckwheat, etc. So we...
June 3rd 2024732 K 413.6
All the videos on the site
All the videos on the site
Here you'll find all the recipes that include a video in each step.
August 29th 2023237 K 23.7

Follow this page (as 19 people already do)
If you are interested in this page, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the page is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page