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About the recipe "Paté en croute (terrine in a pie crust)" :

Paté en croute (terrine in a pie crust)

If you start at 10:30, you will finish at 17:20

10:30 17:20

10'30'20'3'40'20'2'10'3'5'2'5'3'3'3'5'2'3'3h1h

Total preparation/cooking time:6 hours 50 min.

With, preparation: 2h29 min. resting: 1h cooking: 3h20 min.

Note : Rollover recipe steps to see details.

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