About the recipe "How to succeed in making sabayon (syllabub)" :
Or
If you start at 10:30, you will finish at 10:50
10:30 | 10:50 |
5' | 3' | 10' |
Total preparation/cooking time:20 min.
With, preparation: 8 min. cooking: 10 min.
Note : Rollover recipe steps to see details.