About the recipe "Morteau sausage "crisps"" :
Or
If you start at 10:30, you will finish at 11:40
10:30 | 11:40 |
30' | 5' | 2' | 30' | 2' |
Total preparation/cooking time:1 hour 9 min.
With, preparation: 9 min. cooking: 1h
Note : Rollover recipe steps to see details.