How to cook hard-boiled eggs properly : Stage 1
First problem: how to prevent shell from breaking (as in this photo) and white spilling out into the water while cooking?
Egg shells break during cooking for two reasons:
1) Temperature difference, if they go straight from the fridge to boiling water, the shell always (or nearly always) breaks.
Solution: remove your eggs from the fridge at least one hour before cooking.
Note : Eggs don't need to be kept in the fridge.
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