This site uses only a few technical cookies that are necessary for its operation.
By continuing to browse, you agree to their use (learn more...).
By continuing to browse, you agree to their use (learn more...).
Crème caramel: Stage 10
Serve by turning out onto dessert plates or dishes. Overnight the caramel will have liquified, and will now run down over the cream.
Remove from the fridge an hour before serving if possible so that the cream is not too cold.
Remove from the fridge an hour before serving if possible so that the cream is not too cold.