Rice and fresh spinach salad (Slideshow version)
Stage 6/6 : 2 min.
Finish by adding 5 tablespoons
French dressing (vinaigrette). Mix well and your spinach and rice salad is ready.
Remarks
The stated amounts are for guidance, so do adapt these to suit your taste and what you have to hand.
When using spinach raw, it is better to use the youngest leaves that are still tender or, best of all, "baby" spinach, if you can get it.
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