This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Bistro-style red endive salad (Slideshow version)
Overview:
Have you tried red Belgian endives? They are similar in size to the more common white sort, just as crunchy, but slightly less bitter.They are the main feature in this salad inspired by French bistro cuisine: combined with chopped hard-boiled eggs, fried ham and croutons, in a rémoulade dressing.