Amandier (gluten-free almond cake) (Slideshow version)
![Amandier (gluten-free almond cake) : Photo of step #10 Amandier (gluten-free almond cake) : Photo of step #26](https://cooking-ez.com/images/recettes/desserts/gateaux/1130-0.webp)
Stage 10/10 :
Turn out while hot or warm and leave to cool on a
wire rack.
Remarks
If you don't have mascarpone in
stage 7, use cream instead.
In Christophe Michalak's original recipe, he uses orange zest, but the lemon and almond flavours work very well together too.
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