Chestnut mousse in a whipper (Slideshow version)
![Chestnut mousse in a whipper : Photo of step #6 Chestnut mousse in a whipper : Photo of step #26](https://cooking-ez.com/images/recettes/desserts/cremes_mousses/1134-0.webp)
Stage 6/6 :
This mousse is superb: smooth and light, straight from the whipper.
Remarks
It is important to strain the mixture in
stage 3 to avoid blocking the whipper siphon, so do take care at this stage.
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