Viennese Shortbread (Slideshow version)
![Viennese Shortbread : Photo of step #13 Viennese Shortbread : Photo of step #26](https://cooking-ez.com/images/recettes/desserts/petits_gateaux/1356-0.webp)
Stage 13/13 :
Your Viennese shortbread is ready.
Remarks
If your shortbread flattens out after baking, as in this photo, it's probably because you used a little too much butter.
![sablé trop beurré](/images/recettes/desserts/petits_gateaux/1356-9.webp)
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