Mornay onion tart (Slideshow version)

Mornay onion tart : Photo of step #26

Stage 3/20 : 3 min.

In a large saucepan over medium heat, melt 50 g butter, and when hot, add the onions.

Season with salt and stir well.

Cover for the first 5 minutes.

Back to classic recipe

Back to top of page