Soft chocolate-orange cake (Slideshow version)

Soft chocolate-orange cake : Photo of step #26

Stage 7/11 : 5 min.

The paste

Add 6 eggs, 1 teaspoon baking powder, 200 g ground almonds, 250 g caster sugar, 50 g powdered cocoa to the mixer and blend until smooth.

Preheat oven to 180°C (360°F).

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