Clementine cake (Slideshow version)

Clementine cake : Photo of step #26

Stage 4/12 : 3 min.

The cake dough


Preheat oven to 180°C (360°F).

Pour 4 eggs and the melted 100 g butter into a blender, then add the cooked clementines (set the juice aside).

Blend until smooth.

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