Zucchini ripiene (Slideshow version)

Zucchini ripiene : Photo of step #26

Stage 3/16 : 3 min.

To make cooking easier, cut a slice of zucchini from the underside with a vegetable peeler or knife.

The dish you're about to form will allow the zucchini to lie flat.

Add the green cut piece to the zucchini pulp from the previous step.

Back to classic recipe

Back to top of page