Brussels Waffles (Slideshow version)

Brussels Waffles : Photo of step #26

Overview:

The Brussels waffle, which is very different from Liège waffles, is made with a light, airy batter and baked in a rectangular mold.

They are not very sweet, have a subtle vanilla flavor, and are served with toppings such as whipped cream, jam, powdered sugar, chocolate, and more.

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