Choux pastry (pâte à choux) (Slideshow version)

Choux pastry (pâte à choux) : Photo of step #26

Stage 18/23 : 5 min.

Make choux with the forcing bag, in shape and size of your choice, here small round choux.

Don't forget that dough will rise and spread during cooking, so choux must not be too close together.

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