This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
Pâté de campagne (Slideshow version)
Overview:
Here is a personal version of the famous country pâté. It's an interesting recipe to prepare in large quantities because it keeps well and freezes easily. The secret of a good pâté is of course the ingredients, but also how it is cooked.