Cooking-ez.com

1,459 easy and fully explained recipes, with +66K photos and 78 videos

Big knife-cut chips (French fries) (Slideshow version)

Overview:

These chips (French fries) are made from potatoes steamed then fried in their skins. Usually we make big ones (3 times the usual French fry) and serve 2 or 3 per guest.

Back to classic recipe

Back to top of page