This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
Chocolate cream with a crunch, irish coffee mousse (Slideshow version)
Overview:
This is a chocolate cream with chopped candied grapefruit peel and caramelized nuts added to give bit of crunch. The small pot of cream is topped with an Irish coffee mousse (flavours of coffee, fresh cream, sugar and whisky).
