How to divide a preparation evenly (Slideshow version)

How to divide a preparation evenly : Photo of step #26

Stage 2/4 : 2 min.

Then make the preparation as usual, and when it is finished, weigh the pan again full.

For example, the pan full of custard you see in the photo: 948 g.

Then calculate the weight of preparation you have made: 948 - 522 = 426 g.

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